Taco Bell Enchiritos
Highlighted under: Comfort Food
Recreate the iconic Taco Bell Enchiritos at home with this easy and delicious recipe. Packed with seasoned beef, beans, and cheese, all wrapped in a soft tortilla and topped with zesty red sauce and more cheese, these enchiritos are perfect for a family dinner or a flavorful snack. Satisfy your cravings for fast food with this copycat dish that brings the Taco Bell experience right to your kitchen.
These homemade Enchiritos will take you back to your favorite Taco Bell moments, allowing you to enjoy the rich flavors in the comfort of your home.
Why Enchiritos are a Family Favorite
Enchiritos are not just a quick meal; they are a delicious and satisfying way to bring the family together. With a blend of flavorful ground beef, creamy beans, and gooey cheese, they are sure to be a hit with both kids and adults. The warmth of the tortillas and the zesty red sauce create a comforting dish that's perfect for cold evenings or busy weeknights.
These easy-to-make enchiritos are versatile too. You can customize them with your favorite toppings, like sour cream, jalapeños, or avocado, allowing every family member to create their perfect bite. This adaptability makes them an exciting option for family dinners, where everyone can enjoy something they love.
A Breeze to Prepare
One of the best things about this copycat Taco Bell Enchiritos recipe is how simple it is. With just a handful of ingredients, you can have a hearty meal ready in less than an hour. The preparation steps are straightforward, allowing even novice cooks to feel confident in the kitchen. Browning the beef and assembling the enchiritos can be done in a flash, leaving you with more time to spend with your loved ones.
Additionally, this is a great recipe to involve children in the kitchen. They can help with rolling the tortillas and adding their favorite toppings. Making meals together strengthens family bonds and instills good cooking habits in younger generations.
Ingredients
Main Ingredients
- 1 lb ground beef
- 1 can refried beans
- 4 flour tortillas
- 1 cup shredded cheese
- 1 cup red enchilada sauce
Make sure to have these ingredients ready before you start cooking!
Instructions
Prepare the Filling
In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in the refried beans until smooth.
Assemble the Enchiritos
Place a generous amount of the beef and bean mixture in the center of each tortilla. Sprinkle with cheese, then roll up tightly.
Add Sauce and Cheese
Spread a layer of red enchilada sauce in a baking dish. Place the rolled enchiritos seam-side down and top with more enchilada sauce and cheese.
Bake
Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until the cheese is melted and bubbly.
Let cool for a few minutes before serving.
Serving Suggestions
To elevate your Taco Bell Enchiritos experience, consider serving them with a side of Mexican rice or a fresh garden salad. The rice adds a hearty complement to the rich flavors of the enchiritos, while a salad provides a refreshing crunch. Both sides can enhance the meal's overall appeal and nutritional balance.
Don’t forget about drinks! Pair these enchiritos with a classic Mexican soda or homemade agua fresca for a fun twist. This combination can transport your taste buds right to your favorite Taco Bell location, making your home-cooked meal feel extra special.
Storage and Reheating Tips
If you have leftovers (which is rare but can happen!), store your uncooked enchiritos in an airtight container in the refrigerator for up to 2 days. Alternatively, you can freeze the assembled enchiritos before baking. Wrap each one tightly in foil and store them in a freezer bag for up to 3 months. This way, you can enjoy the flavors of Taco Bell anytime you crave them.
When you're ready to enjoy your frozen enchiritos, simply bake them straight from the freezer, adding about 10 extra minutes to the cooking time. If refrigerated, bake as directed. Reheating leftover enchiritos in the oven helps retain their crispy edges and gooey cheese, making them just as enjoyable as the first time!
Questions About Recipes
→ Can I use turkey instead of beef?
Yes, ground turkey works well as a healthier alternative.
→ Can I make these vegetarian?
Absolutely! Simply substitute the beef with additional beans or lentils.
Taco Bell Enchiritos
Recreate the iconic Taco Bell Enchiritos at home with this easy and delicious recipe. Packed with seasoned beef, beans, and cheese, all wrapped in a soft tortilla and topped with zesty red sauce and more cheese, these enchiritos are perfect for a family dinner or a flavorful snack. Satisfy your cravings for fast food with this copycat dish that brings the Taco Bell experience right to your kitchen.
Created by: Anna
Recipe Type: Comfort Food
Skill Level: Easy
Final Quantity: 4 servings
What You'll Need
Main Ingredients
- 1 lb ground beef
- 1 can refried beans
- 4 flour tortillas
- 1 cup shredded cheese
- 1 cup red enchilada sauce
How-To Steps
In a skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat and stir in the refried beans until smooth.
Place a generous amount of the beef and bean mixture in the center of each tortilla. Sprinkle with cheese, then roll up tightly.
Spread a layer of red enchilada sauce in a baking dish. Place the rolled enchiritos seam-side down and top with more enchilada sauce and cheese.
Bake in a preheated oven at 350°F (175°C) for 15-20 minutes, or until the cheese is melted and bubbly.
Nutritional Breakdown (Per Serving)
- Total Fat: 20g
- Protein: 18g
- Carbohydrates: 30g