Creamy Chicken and Broccoli Gnocchi

Name: Creamy Chicken and Broccoli Gnocchi
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Ingredients: 1 lb chicken breast, diced; 2 cups broccoli florets; 1 package gnocchi; 1 cup heavy cream; 1 cup grated Parmesan cheese; Salt and pepper to taste; 2 tablespoons olive oil

Highlighted under: Comfort Food

Satisfy your cravings with this Creamy Chicken and Broccoli Gnocchi recipe, featuring tender chicken, fresh broccoli, and pillowy gnocchi enveloped in a rich and luscious cream sauce. This quick and comforting dish is perfect for busy weeknights, combining convenience with delightful flavor. Your family will love the creamy texture and nutritious ingredients, making it a go-to favorite!

Created by

Anna

Last updated on 2025-10-23T05:23:39.616Z

This dish brings together the comforting flavors of chicken and broccoli, making it a great choice for family dinners.

The Perfect Weeknight Meal

Finding a recipe that pleases both the palate and the busy schedule can be a challenge, but this Creamy Chicken and Broccoli Gnocchi is the answer you've been looking for. Ready in under 30 minutes, this dish is perfect for families on the go. With simple ingredients and minimal prep time, it delivers maximum flavor without the hassle. This recipe allows you to serve a homemade meal even on the busiest nights.

Moreover, its one-pot nature makes cleanup a breeze. You can focus on enjoying your dish rather than worrying about the mess that comes with extensive cooking. This dish not only satisfies hunger but also brings everyone together at the dinner table.

Nutritious and Delicious

Each ingredient in this creamy gnocchi dish contributes to a balanced meal. Chicken breast provides lean protein, helping to fuel your body and keep you feeling full longer. The broccoli adds a pop of color and essential nutrients, making this dish not only tasty but also a great source of vitamins C and K, fiber, and antioxidants.

The combination of creamy sauce and tender vegetables makes it a delightful dish for both adults and kids. It’s an excellent way to introduce vegetables to children in a way that feels indulgent while still being healthy. With the rich flavors and textures, you’ll never miss the extra calories.

Customizable Options

One of the great features of this recipe is its versatility. While the original version includes chicken and broccoli, feel free to swap in your favorite vegetables or protein. Spinach, green beans, or even mushrooms can complement the creamy sauce beautifully. If you prefer a vegetarian option, simply omit the chicken and add extra vegetables or tofu for protein.

You can also adjust the creaminess level according to your taste. Using half-and-half instead of heavy cream will lighten the dish while still providing a rich flavor. This flexibility ensures that you can make this dish your own every time you prepare it.

Ingredients

Main Ingredients

1 lb chicken breast, diced
2 cups broccoli florets
1 package gnocchi
1 cup heavy cream
1 cup grated Parmesan cheese
Salt and pepper to taste
2 tablespoons olive oil

Gather all the ingredients before you start cooking for a smoother process!

Instructions

Cook the Gnocchi

In a large pot of boiling salted water, cook gnocchi according to package instructions until they float to the top, then drain and set aside.

Sauté the Chicken

In a skillet, heat olive oil over medium heat. Add the diced chicken, season with salt and pepper, and cook until browned and cooked through.

Add Broccoli

Add the broccoli florets to the skillet with the chicken and cook for another 3-4 minutes, until tender.

Combine with Cream Sauce

Reduce the heat and stir in the heavy cream and Parmesan cheese. Mix until the cheese is melted and the sauce is creamy. Add the cooked gnocchi and fold gently to coat with sauce.

Serve hot and enjoy your creamy chicken and broccoli gnocchi!

Cooking Tips for Success

When cooking gnocchi, be sure to follow the package instructions for the best texture. Once the gnocchi floats to the top of the boiling water, they are typically ready to be drained. Overcooking can lead to a mushy consistency, which is something you want to avoid for the best dining experience.

For the chicken, cutting into small, even pieces helps ensure they cook through without drying out. Using a meat thermometer can help ensure it's cooked to the perfect temperature, providing that juicy, tender texture.

Storing and Reheating Leftovers

If you find yourself with leftovers, storing them correctly is key to maintaining the dish's flavor. Allow the gnocchi and creamy sauce to cool completely before transferring to an airtight container. This dish can be stored in the refrigerator for up to three days. When ready to reheat, using a skillet over low heat works best to prevent the sauce from breaking.

For those who enjoy meal prepping, this dish can be a great addition to your weekly rotation. Preparing a larger batch can save you time in the kitchen during the week. Just ensure that you store the gnocchi separately from the sauce to maintain the right consistency.

Serving Suggestions

This Creamy Chicken and Broccoli Gnocchi pairs wonderfully with a simple side salad or garlic bread. The freshness of a salad can balance the rich creaminess of the dish, adding variety to the meal. Consider a Caesar salad or a mixed greens salad with a light vinaigrette for an enjoyable complement.

Don't forget about garnish! A sprinkle of fresh herbs, such as parsley or basil, can elevate the dish’s presentation and add a burst of fresh flavor. A few extra grates of Parmesan on top can also provide that irresistible, cheesy finish that everyone loves.

Questions About Recipes

→ Can I use frozen broccoli?

Yes, frozen broccoli works well. Just make sure to thaw and drain excess water.

→ Is this dish gluten-free?

No, traditional gnocchi contains gluten. Look for gluten-free gnocchi if needed.