Ohio Shredded Chicken Sandwich

Name: Ohio Shredded Chicken Sandwich
Prep time: 15 min
Cook time: 6 h
Total time: 6 h 15 min
Yield: 4 servings
Ingredients: 2 lbs boneless, skinless chicken breasts; 1 cup chicken broth; 1 packet ranch dressing mix; 1 cup barbecue sauce; Salt and pepper to taste; 4 sandwich buns; Pickles, for topping; Onion, sliced, for topping; Coleslaw, for topping

Highlighted under: Comfort Food

Savor the comfort of a classic Ohio Shredded Chicken Sandwich, where tender, pulled chicken meets savory flavors in a delightful, easy-to-make dish. Perfect for busy weeknights, this delicious recipe is made effortlessly in a Crockpot, allowing you to enjoy a flavorful meal without the fuss. Pile the shredded chicken high on your favorite sandwich bun, add your choice of toppings, and experience the warmth of this regional favorite.

Created by

Anna

Last updated on 2025-11-24T08:08:43.378Z

This Ohio Shredded Chicken Sandwich is not just a meal; it's an experience that brings together family and friends over comfort food. Enjoy this classic recipe that captures the essence of Ohio's culinary traditions.

A Taste of Ohio

The Ohio Shredded Chicken Sandwich is more than just a meal; it’s a beloved regional favorite that captures the essence of comfort food. Originating from the heart of Ohio, this dish is known for its simplicity and hearty flavors. It’s perfect for gatherings, family dinners, or even a quick lunch, making it a versatile addition to your recipe repertoire. The combination of tender chicken and zesty barbecue sauce creates a mouthwatering experience that will leave everyone coming back for seconds.

One of the best things about this sandwich is how easily it can be adapted to your tastes. Whether you prefer a sweeter barbecue sauce or a more tangy variety, you can customize the flavor to suit your preferences. With the use of a Crockpot, this recipe allows you to set it and forget it, freeing up your time for other activities while still enjoying a homemade meal that warms the heart.

Ideal for Busy Nights

In today’s busy world, finding time to prepare meals can be challenging. That’s where this Ohio Shredded Chicken Sandwich shines. With minimal prep work required, you can throw everything into the Crockpot and get on with your day. By the time you’re ready to eat, the chicken will be perfectly cooked and ready to be shredded. This convenience makes it an ideal choice for hectic weeknights when you want to enjoy a home-cooked meal without the stress.

Moreover, the cleanup is a breeze because you’re mostly dealing with just the Crockpot and your serving plates. This means you can spend less time in the kitchen and more time enjoying your meal with loved ones. Whether it’s a weekday dinner or a weekend gathering, this recipe is your go-to solution for feeding a crowd or simply satisfying your hunger.

Topping Ideas for Your Sandwich

While the base of the Ohio Shredded Chicken Sandwich is delicious on its own, the toppings you choose can elevate your meal even further. Consider adding crispy pickles for a tangy crunch that complements the tender chicken. Sliced onions can add a sharp bite, balancing the sweetness of the barbecue sauce. For an extra layer of flavor and texture, coleslaw makes a great addition, providing creaminess and a refreshing contrast to the warm chicken.

Feel free to explore other topping options as well! Some people enjoy adding cheese, jalapeños, or even hot sauce for those who like a little heat. The possibilities are endless, and creating a custom sandwich allows everyone to enjoy their meal just the way they like it. This also makes it a fun dish for parties, where guests can build their own sandwiches according to their palate.

Ingredients

For the Chicken

2 lbs boneless, skinless chicken breasts
1 cup chicken broth
1 packet ranch dressing mix
1 cup barbecue sauce
Salt and pepper to taste

For Serving

4 sandwich buns
Pickles, for topping
Onion, sliced, for topping
Coleslaw, for topping

Assemble your sandwiches with your favorite toppings for an added touch!

Instructions

Prepare the Chicken

Place the chicken breasts in the crockpot. Pour in the chicken broth and sprinkle the ranch dressing mix over the top.

Cook the Chicken

Cover and cook on low for 6 hours, or until the chicken is tender and easily shredded.

Shred and Mix

Remove the chicken from the crockpot and shred it with two forks. Return the shredded chicken to the pot and mix in the barbecue sauce. Season with salt and pepper to taste.

Serve

Serve the shredded chicken on sandwich buns and top with pickles, onion, and coleslaw if desired.

Enjoy your delicious Ohio Shredded Chicken Sandwich!

Frequently Asked Questions

One common question people ask is how they can store any leftovers from their Ohio Shredded Chicken Sandwich. The good news is that the chicken can be stored in an airtight container in the refrigerator for up to four days. It can also be frozen for longer storage, making it a great meal prep option. Just make sure to reheat it thoroughly before serving again, adding a splash of barbecue sauce to keep it moist.

Another FAQ revolves around adapting the recipe for different diets. If you’re looking for a lower-calorie option, consider using skinless chicken thighs or even turkey. For a gluten-free sandwich, you can easily swap out traditional sandwich buns for gluten-free alternatives. This flexibility ensures that just about anyone can enjoy this delightful meal regardless of dietary restrictions.

Why Use a Crockpot?

Crockpots are a beloved kitchen appliance for many home cooks, and it’s easy to see why. They allow for ‘set it and forget it’ cooking, making it simple to prepare meals without constant monitoring. For busy families or those with hectic schedules, utilizing a Crockpot can transform your approach to meal prep. You can combine your ingredients in the morning, and by dinnertime, you have a flavorful dish that’s ready to eat.

Additionally, cooking in a Crockpot enhances the flavors of your ingredients. As they simmer together for hours, the spices and seasonings meld perfectly, resulting in a deliciously tender final product. It allows the chicken to absorb all the savory elements, ensuring each bite is packed with flavor. This method not only saves time but also contributes to a more satisfying meal.

Variations to Try

If you're looking to mix things up, consider trying different sauce combinations. While traditional barbecue sauce is a popular choice, experimenting with flavors such as buffalo sauce or teriyaki can lead to exciting new interpretations of the shredded chicken sandwich. Each sauce brings its own unique flavors, allowing you to keep the dish fresh and interesting.

You can also switch up the bread type for a different take on the sandwich. Instead of classic sandwich buns, try using pita bread, wraps, or even slider rolls for a fun twist. This variation can make for an excellent appetizer option during gatherings or parties, and everyone can enjoy their favorite style of sandwich.

Questions About Recipes

→ Can I use frozen chicken for this recipe?

Yes, you can cook frozen chicken in the Crockpot, but it may require additional cooking time.

→ What toppings can I add?

Feel free to get creative! Popular toppings include cheese, jalapeños, and various slaws.